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Operations Development Equipment Analyst
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This person will provide new equipment feedback from an operator's perspective. Will train and facilitate restaurant level equipment testing. Gathers feedback and supporting data from the restaurant staff and compiles project reports. Notifies restaurants of current equipment changes, procedure changes and system rollout follow-up. |
Requirements
Critical skills and abilities for success include:
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Restaurant experience necessary. Must be self motivated with excellent time management skills. Proficient in Microsoft applications including Outlook, Excel, Word. Team player. Bilingual Spanish helpful. Ability to travel extensively and stay overnight. Position resides in the Carpinteria, California corporate office. |
